Even before we sip, the massive nose on this expressive dram tells us that Canada is once again expanding the flavour profile of rye whisky in ever so delicious directions. Sweet mashy notes evolve into roasted grain, light rye bread and mild herbal tones. Hints of mint early on disappear in hard taffy, berries, and then strong sweet fruits, eventually resolving into over-ripe verbena fruit. All works well together, and that’s just the nose.
Read MoreA combination of great spirits and careful blending, Cooper’s Revival whisky, from Kinsip House of Fine Spirits, amuses the nose and delights the palate with wild herbs and flowers, creamy strawberries and ice cream, bold, spicy rye notes, and a slathering, buttery mouthfeel.
Read MoreEvery now and then Alberta Premium treats its loyal customers to some truly mindblowing sipping whisky. Get ready: Alberta Premium Cask Strength and Alberta Premium Aged 20 Years are on shelves now and going fast.
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